Loading…
UK - London - A dish of raw Orkney scallop with clementine, hazelnut and Western Australian manjimup truffle at the Clove Club restaurant
A dish of raw Orkney scallop with clementine, hazelnut and Western Australian manjimup truffle. The Clove Club restaurant, Shoreditch, London
Photo ID: SFE_150701_022
©Stuart Freedman