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UK - One of Jonathan William's seafood wraps containing pesto made from seaweed (Porphyra umbilicalis) - know as laver in Wales - at a regatta in Angle, Pembroke
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UK - One of Jonathan William's seafood wraps containing pesto made from seaweed (Porphyra umbilicalis) - know as laver in Wales - at a regatta in Angle, Pembroke
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UK - Pembroke - Jonathan Williams, owner of the award winning Cafe Mor that promotes cooking with seaweed on Freshwater West Beach where he collects most of his ingredients
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UK - Pembroke - Jonathan Williams, owner of the award winning Cafe Mor that promotes cooking with seaweed, stands amongst the rocks and water pools on Freshwater West Beach, where he collects most of his ingredients.
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UK - Pembroke - Jonathan Williams, owner of the award winning Cafe Mor that promotes cooking with seaweed, stands amongst the rocks and water pools on Freshwater West Beach, where he collects most of his ingredients.
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UK - Pembroke - Jonathan Williams, owner of the award winning Cafe Mor that promotes cooking with seaweed, stands amongst the rocks and water pools on Freshwater West Beach, where he collects most of his ingredients.
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UK - Pembroke - Seaweed (Porphyra umbilicalis) - know as laver in Wales - on Freshwater West Beach
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UK - Pembroke - Seaweed (Porphyra umbilicalis) - know as laver in Wales - on Freshwater West Beach
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UK - Pembroke - Seaweed (Porphyra umbilicalis) - know as laver in Wales - on Freshwater West Beach
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UK - Pembroke - Jonathan Williams, owner and seaweed chef stands in the doorway of the last seaweed hut on Freshwater West Beach
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UK - Swansea - Jo Watts and her niece, Kirtsyselling seafood and laverbread on the family stall in Swansea Market for generations.
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